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Recalled butter sold in 10 states receives risk warning: FDA

A popular plant-based butter has been recalled due to yeast, mold and E. coli, and the U.S. Food and Drug Administration has now assigned it a risk level.

· 164 words· updated October 28, 2026 at 06:29 AM
(Getty Images)
(Getty Images)

NEW JERSEY ( WPIX ) — A popular plant-based butter has been recalled due to yeast, mold and E. coli, and the U.S. Food and Drug Administration has now assigned it a risk level .

The recall, which was initiated by Prosperity Organic Foods, Inc., headquartered in Boise, Idaho, involves 1,304 cases of Miyoko’s Creamery European Style Salted Plant Milk Butter.

The FDA assigned the recall as a Class II risk level on Friday, meaning a product may cause “temporary or medically reversible adverse health consequences.” The recall was initially announced Sept. 11.

The affected butter, which is perishable and stored refrigerated or frozen, comes in six-packs of 8-ounce units, which can be identified with the following information:

Lot number and best-by on SBS carton: 07871, Nov. 5, 2026

Lot number and best-by date on the corrugated case for shipment: 1007871, Nov. 5, 2026

The affected products were also sold in Connecticut, Florida, Georgia, Iowa, Illinois, Indiana, Maryland, New Jersey, New Hampshire and Wisconsin.

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Wednesday, October 28, 2026

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