In 2018, Andhra Pradesh's Singampalli Parwathi borrowed Rs 20,000 to trade raw cashews; today she processes 11 grades of cashew kernels and reports annual business turnover near Rs 50 lakh
In 2018, Singampalli Parwathi borrowed Rs 20,000 to begin buying and selling raw cashew nuts in Natavaram village in Andhra Pradesh’s Anakapalli district.