6 Meghalaya farmers, agripreneurs honoured with ‘Krishi Gaurav Samman’
Six Meghalaya farmers and agripreneurs received Krishi Gaurav Samman at CAU Umiam for millet, Lakadong turmeric, crop conservation and entrepreneurship.
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Popular seafood staple contains up to 64% less of key heart-healthy nutrient than older data showed
Celebrity chef Andrew Zimmern argues improving aquaculture beats abandoning farmed salmon after USDA research revealed sharp drops in omega-3 fatty acid levels.